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Are we all sugar addicts?
There’s been a lot in the press recently about the amount of sugar in our diet and the potential negative consequences for our health and weight.
When you look at the figures, the amount of sugar in our diet has increased massively. And whilst you would expect to find a lot if sugar in ‘full-fat’ fizzy drinks, sweets and chocolate, it can be surprising to discover the amount of ‘hidden’ sugar where we wouldn’t necessarily expect to find it. For example, there is often plenty of sugar in products that are labelled low fat and even in bread and soup.
So why is all this sugar being added? Are we really all sugar addicts?













